✔️No hormones or antibiotics
✔️Pasture-raised
✔️Great for grilling frying and baking
This comes as TWO delicious boneless pork chops, and these premium cuts are some of our best. At Cedar Valley, we like our boneless pork tender and tasty. The loin of the pig runs from the back legs to the shoulder. It is lean, tender, and easy to cook.
The Boneless Pork Chop is located at the top back part of the pig, referred to as the loin. It comes from the back half, below the rib cage, which is the most tender section.