Recipes

This Philly Cheesesteak Pasta features delicious grass-fed beef, green bell peppers, and onions that are seasoned and sautéed to perfection, tender egg noodles pasta cooked in a delicious beef broth, and is finished off with lots of yummy provolone cheese.

Welcome back to Cedar Valley Farms' recipes! Today, we’re thrilled to share an original and delectable recipe featuring our pasture-raised pork tenderloin. We pride ourselves on raising our pigs in a sustainable, humane manner. Our pigs are raised on pasture, which means they have access to fresh air, sunshine, and natural forage, resulting in healthier and happier animals. This method not only supports the well-being of the animals but also enhances the flavor and quality of the pork. Let's dive into this Herb-Crusted Pork Tenderloin with Apple Cider Glaze recipe!

Creamy garlic pork chops made an appearance on our dinner plate and it didn't let us down. There are a few staples that we always have in our pantry and fridge and garlic is one of them. Garlic powder or minced garlic we put it on everything and it was a highlight in this dinner option.

An easy dinner meal that the whole family will be asking for seconds.

If you haven't noticed from our social media stories Abby is an avid baker. One reason she likes to bake so much is because of what can be found in store-bought breads, buns, and biscuits. When you can't pronounce most of the words on the ingredient list something probably needs to change.

A quick and easy option for family dinner tonight.

We tried this one night for dinner and have put it into the regular rotation. We like to cook a lot with beef but here is an easy way to switch it up.  It's as easy as swapping out ground beef for ground pork. However, we do like to blend our own taco seasoning.

Nothing goes together quite like sweet and savory. Enjoy a hearty breakfast that combines delicious buttermilk pancakes and savory sausage bits into a satisfying and easy-to-make muffin. Check out our blog post All About Our Chickens to learn more.

This is an easy dinner option or put a healthy spin on school lunches. Abby likes to put a spin on certain recipes and this is one of those. I have linked a video to the recipe below. To learn more about how we raise our pigs check out our blog post All About Our Pigs.

A quick and easy breakfast option that can be portioned out for several mornings. Mornings can be hectic do yourself a favor and try this recipe and take one extra thing off of your to-do list. To learn more about how we raise our pigs check out our blog post All About Our Pigs.

This is always a holiday favorite. Put this quick and easy snack on the table and see how quickly it disappears. This recipe is brought to us by www.gonnawantseconds.com. To learn more about how we raise our pigs check out our blog post All About Our Pigs.

This is the perfectly portioned meatloaf with the sweet and tangy topping and the extra little crunch on the underside.